• The Cheese Geek Heckfield

cg top tip: Fruity jam. A dollop of it.

Heckfield

From £8.45
£19.99
£19.99
£19.99
Rated 4.5 out of 5
Based on 6 reviews
Age:  6-8 months
Milk:  Cow's
Pasteurised:  No
Region:  Berkshire
Vegetarian:  Yes

Heckfield doesn't fit in a box. Well, we should clarify - it does fit in one of our beautiful, environmentally friendly cheese transporters, however, it doesn't fit in a cheese type box. It's perhaps similar to a cheddar but with added benefits - it's decadently creamy and buttery. This is thanks to the incredible Guernsey milk that makes Heckfield a serious rarity. Guernsey milk is like the Rolls Royce of cow's milk when it comes to cheesemaking, giving Heckfield an incredible richness, and striking yellow colour. Made by cheese wizards 'Village Maid', we're simply lucky to be one of the first distributors. There is no doubt that it'll turn out to be as popular as the rest of the VM line up.

Delivery is FREE and it comes in a climate control box (the only in the industry) that comes with a 48 hour freshness guarantee. If that wasn't enough, we also add an insert that will talk you through the info on the cheeses, tasting notes and a scorecard to help you make the very most of your festive cheesegeek delivery.

cheesegeek recommends
The Cheese Geek Rambunctious Red Onion & Port
Rambunctious Red Onion & Port
+ £6.00 per box

Delivery

Read more on our deliveries here

Chevron

Delivery Information Close Icon for Delivery Drawer

During checkout, you will be able to select your preferred delivery date. This is great if you're buying as a gift or are organising your cheese in advance. The cheese will be packed in chilled, insulated boxes (that look great!) and will always be prepared on the day it is dispatched. A few other handy pointers:

- We use DHL nationwide and Packfleet within the M25

- Please use the delivery date you have selected as a guide rather than a guarantee.

- Your cheese will arrive in the best condition. It will have been prepared freshly and will not have been with our courier beyond our maximum of 48hrs

- You will receive delivery notifications for when your order is dispatched that mean you can track when it’s in transit

If you aren’t in for your delivery, this won’t matter. Our couriers will leave your cheese in you designated safe place in our climate controlled packaging.

We’re a small business working with an (incredible) perishable product. For advice on delivery or any cheesy questions, get in touch via the live chat or on hello@thecheesegeek.com

Read Our Delivery Policy

Meet the Maker

Inspired by the Italian cheeses she saw whilst sailing the med, Anne Wigmore began Village Maid Cheese in 1986. From humble beginnings in Reading, Anne has grown the dairy which now resides in Riseley using the milk from local farms to produce 5 award winning cheeses!

Other Cheeses You Might Like

  • The Cheese Geek Ogleshield
    Ogleshield
    From £8.45
    £19.99
    £19.99
    £19.99
    Age:  4-5 months
    Milk:  Cow's
    Pasteurised:  No
    Region:  Somerset
    Vegetarian:  No
  • The Cheese Geek Ashcombe
    Ashcombe
    £10.00
    £19.99
    £19.99
    £19.99
    Age:  12 weeks
    Milk:  Cow's
    Pasteurised:  Yes
    Region:  Oxfordshire
    Vegetarian:  No
    Weight:  200g
  • The Cheese Geek Merry Wyfe
    Merry Wyfe
    From £9.00
    £19.99
    £19.99
    £19.99
    Age:  4 weeks
    Milk:  Cow's
    Pasteurised:  Yes
    Region:  Bath
    Vegetarian:  Yes

Related Articles

Chitter chatter, nitter natter. All about cheese

View All

Is cheese bad for you? The experts say no...

Here at cheesegeek we have always known that cheese is magic and now we have the most definitive scientific evidence yet of the super powers hidden within. Thanks to Tim Spector and Sarah Berry for bringing this to light on a recent Zoe podcast.

Trending cheese...

Last week we were delighted to welcome Jake and Kayleigh from Village Maid cheese to cheese HQ in Raynes Park. A large part of my role is getting out to meet our cheesemakers and farmers...

Why artisan costs more (or does it?)

As the New Year is approaching, I thought I'd talk a little about the cost of cheese, and why artisan is more expensive. As an industry, we have not always done a great job of...